BUFFET MENUS | twistcatering

We have an exciting range of pre-selected buffet menus available to cater to your guests' needs for your special event. With a variety of options to choose from, you can make your event a memorable one. Please note we have a $2500.00 food minimum for all events. The following pricing does not include staffing, tax or gratuities. Please contact us for custom quote for staffing, rentals and or custom menus

APPETIZERS

$4.00 Per Person

-Chips and Pico or Rojo Salsa or Salsa Verde

-Southwest Chicken Taquitos, jalapeno crème

-Sweet Buttermilk biscuits with Strawberry Chutney or savory sausage gravy

$5.00 Per Person

-Sausage cheese stuffed mushrooms
-Chorizo queso dip, Pico de Gallo, chips

-Chicken bites, peanut sauce

-Fried Brussel sprouts with Candy Bacon and Apple chutney

-Thai Chicken Flatbread with Peanut sauce, peppers, green onion,

-pork belly bites, jalapeno orange glaze

Slider Stations ($ Per Person) comes with Brioche buns

add fries for $5 per person

-Pork Belly BLT, with jalapeno aioli, roasted tomatoes, lettuce $6

-Crab Cake, lemon aioli, lettuce, tomato $8

-Brisket, Chipotle aioli, Pickles $7

-Fried Chicken, Chipotle aioli, pickles $6

-Beef Sliders, lemon aioli, bourson cheese $6

-Roasted Pork Cubano, Bacon, Jalapeno aioli, creole mustard pepper jack, pickles $7

-Chicken BLT, with pesto aioli, roasted tomato, pepper jack $6

Mashed Potato Bar ($ Choose one potato option for $8 per person or all three options for $20 per person)

(comes with cheddar cheese, sour cream, bacon bits, green onions, Whipped roasted garlic butter

-Creamy Garlic Mashed Potatoes

-Duck fat or Truffle fries

-Roasted Yukon Gold Potatoes

-Add Chorizo, shredded pork, or braised beef for $5 extra per person

Bruschetta and flatbread bar ($2 for 10 or 3 for $13 per guest)

(baguette bread and flatbreads)

-Roasted Garlic, Fresh Mozzarella , Roasted Tomato

-Fig, Caramelized Onion, Brie Cheese

-Roasted Pork, Pesto, Tomato salsa

-Peanut sauce, Roasted Chicken, Peppers

-Roasted garlic, Mushrooms, Truffle oil

-Curry Sauce, Shrimp

-Roasted Duck Confit, Goat Cheese, mama lil Aioli

-Steak, Chimichurri, Jalapeno aioli

-Steak, Yukon potato Puree,

-Pesto, Roasted Chicken, Bacon

$6.00 Per Person

-Steak bites, jalapeño cilantro aioli, Chimichurri, potatoes

-Mini fried chicken with Belgium waffles and maple syrup
-Roasted mushroom flatbread, garlic, truffle, parmesan

-Fried chicken sliders, chipotle mayo, pickles

-Potato skins with mashed potato puree

-Beef sliders, garlic aioli, bourson cheese

-Chicken skewers with Asian glaze, pineapple and peppers

-Shrimp skewers with chimichurri

-Calamari, lemon aioli

-Fried Baby back ribs, huckleberry BBQ

-Fried Cajun ribs, Chipotle Butter

-Diablo prawns, Cajun cream, bread

-Bacon mac and cheese bites

-Meat and Cheese board

-Fresh fruit & cheese board

-Southwest quesadillas, poblano crème, shredded chicken, pork, or chorizo, cheese, Guacamole

-Fried Cauliflower bites with sweet chili aioli or Curry cream

-Deviled eggs, chipotle barbecue, crackle duck Confit

$7.00 Per Person

-Duck bruschetta, goat cheese, caramelized onions

-Shrimp with Thai Curry honey cream sauce, baguette bread, Pico

-Pork Empanadas, chipotle crème

-Honey sesame prawns

-Honey sesame Chicken bites

-Mongolian beef bites with Asian glaze

-Pork Belly and pepper skewers with Asian glaze

-Pork or Beef Cabbage and Potato Pancakes, sweet soy glaze

$8.00 Per Person

-Crab dip, bruschetta bread, Pico da Gallo

-Crab cakes, paprika lemon aioli,

-Lobster sliders, garlic lemon aioli

-Blackened scallops with lemon champagne sauce mango pineapple salsa

-Tempura fried shrimp, Chili Aioli

-Tempura fried lobster bites , Chili Aioli

TWIST PICK MENU

1 salad 2 sides and 1 entrée is $32 per person

1 salad, 2 sides and 2 entrees is $42 per person

1 salad 2 sides and 3 entrees is $53 per person

1 salad 3 sides and 3 entrees is $58 per person

SALADS

-Tri colored roasted beets, pine nuts, spring mix, goat cheese, lemon basil dressing

-Caesar salad, garlic pepper dressing, parmesan, croutons

-Spring mix, candy pecans, strawberries, Goat cheese, raspberry balsamic reduction

-Crab and avocado salad, Pico da Gallo, roasted pepper coulis +$5pp

-spring mix, apples, pears, dried cherries, candy pecans, gorgonzola or goat cheese, apple balsamic dressing

-wedge salad, ranch, bacon, tomatoes, hard boiled eggs, croutons

-kale and quinoa salad, goat cheese, peppers, butternut squash, toasted almonds, honey Apple Dijon dressing

-fried kale, apples, cranberries, honey lemon dressing, toasted pumpkin seeds, spinach, arugula

-Thai sesame ginger salad, mandarin oranges, peppers, red cabbage, Thai noodles, shredded chicken, peanuts or cashews, Sesame soy ginger glaze (+$3.00)

SIDES

-Smoked gouda and fontina Jalapeno Mac and cheese

-Mac and cheese (add chorizo, brisket or pork +$5.00)

-Roasted garlic and herb mashed potatoes
-Bacon honey Brussels

-Roasted broccoli
-Creamed corn with bourson cheese and peppers
-Chipotle butter corn
-Roasted garlic fingerling potatoes
-Truffle Garlic Pamesean Fried potatoes

-Smashed potato bites with garlic butter
-Honey corn bread
-Roasted garlic asparagus

-Duck fat fries

-Truffle fries, lemon aioli

-Panko onion rings, Chipotle aioli (+$3.00)

-cheesy risotto

-lobster mash potatoes +$6PP

-crab mac and cheese +$6PP

-lobster mac and cheese +$6PP

-duck confit fried rice +$3PP

-Roasted root vegetables

-garlic bread focaccia bites

-Roasted various mushrooms with truffle oil +$3.00

ENTREES

-Shredded beef and potato stew, puff pastry topping

-Chicken breasts, chicken jus cream
-Cumin Garlic marinated pork tenderloin, Apple balsamic glaze
-BBQ spiced pork ribs, and huckleberry BBQ sauce
-Ground beef lasagna, Mozzarella, marinara
-Fettuccine with blackened chicken

-Chicken parmesan, marinara, mozzarella
-Chicken piccata, lemon cream, capers

-Mushroom risotto, parmesan, butter, herbs
-seared salmon, lemon cream sauce
-Garlic butter prawns, linguini pasta

-Fried chicken, honey hot sauce

-Spaghetti with meatballs or sausage

-Stuffed Chicken parmesan, marinara, baked cheese goodness

-Baked Eggplant parmesan, fresh mozzarella, spicy tomato sauce

-Sausage and peppers gnocchi, pesto cream

-Shredded pork Enchiladas, Habanero Tomato cream sauce with pineapple slaw

-Stuffed prawn enchiladas, guajillo cream sauce, pineapple salsa

-Roasted Vegetable enchiladas, with tomatillo salsa

-Shredded pork fajitas, tortillas, guacamole, tomato salsa

-Marinated Flank Steak, chimichurri sauce

UPGRADED ENTREE OPTIONS

$6 more per person

-honey sesame prawns, Coconut rice

-Top Sirloin, Demi sauce

-Duck confit legs, mojo cilantro sauce,

-Five spice duck breasts, huckleberry Demi

-lamb ragout, gnocchi, Demi sauce, Onions, carrots

$9 more per person

-New York steaks, chipotle butter or herb butter or demi

-pan seared halibut, garlic butter cream sauce or lemon beurre blanc

-lobster ravioli, saffron cream sauce, tomato salsa

-Baked crab salmon, lemon cream,

-Braised Short ribs with Peppercorn demi sauce or Asian glaze

-Crab Cakes, pineapple salsa, lemon garlic aioli,

-Seafood Pasta, lobster cream sauce, Shrimp, Crab, Pico Da Gallo

$10 more per person

-Blackened scallops, pineapple salsa, lemon beurre blanc

-Peppercorn ribeye's with peppercorn demi

-Chilean sea bass, lemon beurre blanc, pineapple salsa,

-filet mignon, peppercorn demi

-Lobster pie with puff pastry with potatoes and vegetables, lobster cream sauce

ITALIAN TWIST

$46 Per person

Served with garlic Italian bread sticks

Appetizers (Pick two)

-Tomato salsa bruschetta with balsamic glaze

-Olive oil and roasted garlic focaccia bites

-fried raviolis, marinara

-Buttermilk Fried calamari with a sweet chili mayo

-Stuffed mini meatballs and marinara

-Spinach artichoke dip, bread

-pork and peppers flatbread, alfredo, caramelized onions

-margherita flatbread, roasted tomatoes, fresh mozzarella

-Shrimp diablo, Cajun cream, baguette bread

Sides (pick one)

-Roasted red potatoes

-Truffle parmesan Fried Gold potatoes

-fried broccoli

-fried cauliflower

-Cheesy Risotto

-Bacon honey Brussels

Salads (pick one)

-Wedge/Iceberg, Tomatoes, Hard-Boiled Egg, Blue Cheese, Smoked Bacon, Blue Cheese Dressing

-Italian/Olives, Red Onions, Tomatoes, Pepperoncini, Garlic Croutons, parmesan, Italian Vinaigrette.

-Caesar salad Grated Parmesan & Garlic Croutons.

-kale and quinoa salad, goat cheese, peppers, butternut squash, toasted almonds, honey Dijon dressing

-fried kale, apples, cranberries, honey lemon dressing, toasted pumpkin seeds, spinach, arugula

-spring mix, Strawberries, candy pecans, goat cheese , raspberry balsamic dressing

Main Course (Pick Two)

-Fettucine shrimp or chicken Alfredo

-Stuffed Chicken parmesan, marinara, baked cheese goodness

-Lobster raviolis in a creamy saffron sauce, Tomato salsa +($4,00)

-Stuffed meat or vegetarian lasagna, béchamel, marinara

-Baked Eggplant parmesan, fresh mozzarella, spicy tomato sauce

-Shredded chicken tortellini, roasted red peppers, alfredo cream sauce

-Chicken piccata, caper lemon cream

-Sausage and peppers gnocchi, pesto cream

-Cheese raviolis, Alfredo, roasted peppers

-Chicken pesto sandwich, pesto aioli, bacon, pepper jack

-Lamb Bolognese, Tagliatelle pasta or pappardelle

-Spaghetti with sausage or meatballs,

-Baked rigatoni pasta, sausage and meatballs, caramelized onions, alfredo

-Baked salmon with lemon cream sauce

-Baked mac and cheese with bacon or Italian sausage

Mexican Twist Menu

$30 per person

-comes with Chips and Salsa

(Choose (Two)

-Queso Dip

-Shredded pork empanada

-Jalapeno popper dip, cream cheese, pepper jack, poblanos, green onion, chips

-southwest chicken taquitos, jalapeno crème

-Shredded beef nachos, Pico, Queso sauce

-Southwest chicken quesadilla, jalapeno crème, Pico,

Entrees (pick one)

-Shredded pork enchiladas, Rojo Salsa or Salsa Verde

-Braised Beef Fajitas, sour cream,, peppers and onions

-Chiliquiles, Diced Chicken, salsa Verde, Queso sauce, Chipotle crème

-Duck carnitas, Pineapple slaw, jalapeno crème

-pork belly enchiladas, tomato habanero cream, avocado salsa

Taco Bar

$24 for Two Proteins

$27 for Three Proteins

includes Chips and roasted tomato salsa

Served with flour and corn tortillas, sour cream, limes and lettuce

Proteins

Shredded beef

Braised Short rib (+$4.00)

Marinated steak,

Buttermilk fried shrimp

Blackened halibut(+$4.00)

Chili rub pork shoulder

Taco seasoned ground beef

Barbeque pork ribs

Marinated chicken

Roasted vegetables

Chorizo

Chimichurri Braised Pork

Tofu Marinated

Salsas and Sauces (Pick Two)

Avocado cilantro creme

Jalapeno cilantro crème

Roasted tomato chipotle

Roasted habanero tomato cream

chimichurri

Queso dip

Pineapple salsa

Mango jalapeno salsa

Guacamole

Pico de Gallo

Corn and chili salsa

Verde salsa

Al pastor (pineapple, dried chilis, onions, and cilantro)

Cheeses (Pick One)

Monterey jack

Pepper jack

White cheddar

Colby jack

Cotija

queso fresca

Add on rice and beans for an additional $4.00 per person

Additional sauce or salsa is $3.50 per person, except guacamole is $4.50 Per person

DESSERT MENU

(Can be portioned smaller and added to any menus for $5-$8 per person)

Tiramisu, cocoa dust, whipped cream $10
Irish Crème, Coconut Pecan Bread pudding, whipped cream, Butterscotch Carmel ice cream, crème Anglaise $12
Roasted Apple Empanadas covered in butter, cinnamon sugar mix, crème Anglaise, Huckleberry cheesecake ice cream $13
Lemon Curd Crème brulee, orange sugar, Lemon ginger sorbet, lingonberry sauce $13
Carrot Cake, cream cheese frosting, vanilla bean ice cream, Carmel $11
Apple cobbler, pecan ice cream, Carmel sauce $11
Banana bread brioche French toast, Huckleberry syrup, Whipped cream, Berries $13
Beignets, powdered sugar, Whipped cream $10

Mocktails $4-$6 each per person
Huckleberry lemonade
Thai Basil, Blood orange with club soda
Marionberry lemonade
White Peach with ginger and ginger beer
Wild Cherry limeade with amaretto cherry and Sprite
Caramelized pineapple puree with Pineapple soda and Basil
Passionfruit lychee With 7 up
Prickly Pear lemonade with lavender

Minimum Food and Beverage of $2500 Applies

Taxes and Gratuity not included

Eating undercooked foods such as Raw fish, eggs, or other proteins may increase your risk of food borne illness